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Please use this identifier to cite or link to this item: http://hdl.handle.net/10225/68

Title: DEMAND DETERMINANTS FOR U.S. EXPORTS OF PROCESSED FOODS TO EMERGING MARKEY ECONOMIES
Authors: Kumar, S
Date Created: 2005
Publisher: University of Kentucky
Abstract: Not Available
URI: http://hdl.handle.net/10225/68
Appears in Collections:Electronic Theses and Dissertations

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